The time-honored tradition of afternoon tea returns for Mother's Day 2025.
 
At the Culinary Vegetable Institute, we've been making and serving teas for years. Naturally, tea is a wonderful place for the aromatic herbs, flowers, fruits, and vegetables we grow on the farm.
Our beloved tea service was born from the vision of Farmer Lee and Bob Jones' Mother Barbara, whose passion for hospitality and magnificent collection of service pieces set the stage.
 
Our 2025 'Garden Party Tea' will feature assorted savory tea sandwiches, baskets brimming with sweet and savory baked goods, and sweet hors d'oeuvres. Sip on a curated selection of teas, each crafted in-house to ensure the perfect balance of flavor and aroma. Choose to add on our Champagne tasting for an enhanced beverage experience. 
 
Chilled Sparkling Tea, limited-edition Culinary Vegetable Institute Teas, Wine and Champagne will be available for purchase throughout service.
 
Two Seating Options:
May 10th at 11:00 AM and 2:00 PM